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We've had so many requests for these over the last few weeks that we couldn't wait any longer... So here's our recipe for CRONUTS!

Cronuts are a mix between a croissant and a doughnut/donut, and are the most gorgeous sweet treats that have been taking over Manhattan and London over the last couple of months! Dominique Ansel may have started them, but we've shared with you a recipe courtesy of Edd Kimber to bring them to you guys!

Find the full ingredients/recipe over here:

Have you downloaded our brand new eBook yet? If not why not?! Find out more info here:

Here's what else we've been cooking this week...

Fondant Fancies: Passionfruit and Caramelised Banana Tarts:

@ The Source Rabbit Stew:

Feel Good Food Healthy Banana Sundae:

Do you want more 'behind the scenes' SORTED-ness? Make sure you're following us all around here:

Appears on these pages

  • Cronut

    The Cronut™ is a pastry invented by Chef Dominique Ansel and trademarked by his New York City...

  • Foodhybrids Wiki

    The Frankenfood Wiki is a collaborative encyclopedia about food hybrids from around the world...

File history

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current19:00, May 14, 2015Thumbnail for version as of 19:00, May 14, 2015480 × 269 (19 KB)Eunsung (wall | contribs)created video
17:30, May 14, 2015Thumbnail for version as of 17:30, May 14, 2015480 × 269 (19 KB)Asnow89 (wall | contribs)created video


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